Much Married Stratford

________________________________________________
Title:     Much Married Stratford
Author: Robert Cortes Holliday [More Titles by Holliday]

What an excellent thing it is that Stratford is comfortably married. He is built for marriage. That is the life for him; a nice, quiet, wholesome, unexciting life of home comforts. Mr. and Mrs. Stratford dwell happily in a little nest called a cottage. Here they are surrounded by all the sundry and divers chattels and effects incident to the life they follow.

In order that he may be properly protected against the elements, Stratford is plentifully supplied with overshoes, earbobs, Storm King chest protectors, mufflers, and umbrellas. He arms himself with these instruments according to the precise demand of each different occasion. Going out into the weather is an undertaking, and an adventure, accompanied by hazardous risks. With Stratford, preparation for it is a system and a science. Sometimes, however, Stratford's judgment errs in the matter of precaution. One day last week Stratford went downtown. Yielding to his vanity on that day, he recklessly wore kid gloves instead of his mittens, which were so much more suited to the then prevailing inclement weather. Now he suffers from it. He has a cough, and is compelled to keep his breast goose-greased.

Few people realize the importance of health, and the relation of diet to health. Pork is not wholesome. New potatoes are very hard to digest. Cream should never be eaten with peaches. This pernicious combination curdles. Stratford knows much more about these things than does the writer, which is fortunate for Stratford; the writer has only attempted to point out and warn you against a few of the most important, which he learned from Stratford. Stratford learned all this from experience. Last evening at dinner Stratford drank two cups of coffee. He did not sleep a wink all the night in consequence. Coffee is very bad for the nerves, very bad.

It may be that there are many persons like the writer in not knowing how to serve coffee. The cream should always be put in the cup first, then the coffee poured on. Though you may not be aware of the fact, it absolutely ruins coffee to serve it any other way. It is better to put sugar on oatmeal after the cream is on. The writer does not know why; but it is better.

Though one would hardly suspect it, in his youth Stratford was considerable of a rake. He often tells the story. It appears that in a spirit of reckless dare-deviltry on an occasion Stratford partook of some spirituous liquor. Now Stratford has a tolerably strong head. But this wine--or was it cocktail?--proved almost too much for him. Ah, well! those wild and lawless days are past and gone. Stratford has reformed, and will not fill a drunkard's grave. No one, we hope, respects Stratford the less for having been a little wild. We all hate a milksop, you will agree.

[The end]
Robert Cortes Holliday's essay: Much Married Stratford

________________________________________________



GO TO TOP OF SCREEN