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Ducks and Geese (Breed, Feed, Raise), a non-fiction book by Harry M. Lamon |
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Part 2. Geese - Chapter 11. Management Of Breeding Geese |
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_ PART II. GEESE CHAPTER XI. Management of Breeding Geese Range for Breeders. Since grass or other vegetation, when plentiful, will furnish practically the entire living both for breeding and growing geese, it is by all means desirable to have suitable range for the breeding stock. Aside from economy of production range is desirable from the fact that the breeders keep in better condition and better results in breeding and fertility are obtained. The range for breeding geese should therefore consist of grass land or pasture. Often rather low wet land can be used for this purpose, particularly if some higher land is also available to provide a more favorable kind of grass. Often geese can be ranged on the same pasture with horses or cattle. Later in the season after the harvest, both breeding and growing geese can be given the range of the stubble fields to good advantage as they will glean most of the shelled grain. The entire flock of breeders is generally allowed to run together but the flock may be divided if desired, or each mating may be kept in a colony by itself if the fighting of the ganders proves troublesome.
It is more difficult to distinguish the sex of young than of old geese. The gander is generally slightly larger and coarser than the goose, with a longer, thicker neck and larger head. The gander also has a shriller cry than the goose whose cry consists of a harsher sound. Some goose raisers claim that they can distinguish the sex of mature geese by the body shape, the underline of the body of the gander from the tail to the point where the legs join the body being nearly straight, while in the goose this line tends to round out with the fuller development of the abdomen. This difference is more marked during the laying season than at other times. Considerable experience is necessary in order to distinguish sex by any of the means described and the really sure way is by an examination of the sexual organs or by observing the actions of the geese when mating. Upon examination the sphincter muscle which closes the anus of the female when stretched will be found to have a folded appearance. If the gander is placed upon his back and pressure applied around the anus, the penis will protrude. This test is more easily made on a mature than on an immature gander and is also easier to make during warm than during cold weather.
As a rule geese lay during the night or the forenoon. The frequency of laying varies, some geese laying every other day while others lay more or less often.
The houses provided for the breeders must be kept clean and as dry as possible. The best way to do this is to bed them liberally with straw, shavings or some similar material, especially during the winter. As the bedding becomes soiled, more should be added and the house should be cleaned out from time to time and fresh litter put in. No equipment for the houses is necessary. The geese will lay their eggs in nests which they make on the floor and if plenty of clean bedding is provided, the eggs will not get badly soiled. Large boxes, barrels, or similar shelter provided with an abundance of nesting material may be scattered about the range to provide places in which the geese may make their nests.
During the winter, they must be fed regularly. The feed given them should consist of both grain and some form of roughage. It is necessary to be careful not to overfeed so that the geese will become too fat, for while they should be in good condition of flesh at the beginning of the breeding season, if they are too fat, poor fertility and poor hatches will result.
About three weeks or a month before it is desired to have the geese commence laying, which should be at such a time that the first goslings hatched will have good grass pasture, a mash should be added to the feed to stimulate egg production. This mash is generally fed in the morning with the vegetables or roughage and may consist of three parts bran or shorts, one part corn meal and one-fourth part meat scrap. If available buttermilk or skim milk can be used to mix the mash and replace the meat scrap. Another mash for this purpose consists of corn meal one-fourth part, bran two parts, and ground oats one part, mixed up with skim milk or buttermilk. Grit and oyster shell should be kept where the geese can help themselves particularly during the laying season. Drinking water must be available at all times and if a natural supply is not available, must be given in drinking fountains or dishes which should be so arranged that the geese cannot get their feet into the water. When they can get into the drinking water, they will quickly get it into a filthy condition. When the geese are running in a field with horses or cattle a small enclosure should be fenced in to which the geese can gain access by means of suitable openings but which will keep the other stock out. In this should be placed the drinking fountain for the geese and in this enclosure the geese should be fed. Otherwise the cattle or horses will get most of the feed intended for the geese and in addition, some of the geese may be stepped on or kicked and injured when the stock crowds around at feeding time. _ |